72.2K CLAIMED LOSSES
1.1K TOTAL REVIEWS
370K PAGE VIEWS
1 ISSUE RESOLVED
Publix Stores DECAYED Products/"Accidental OVERCHARGES"
I am a careful shopper and was proud to show my northern visitors what produce was available at Publix. However, 1970's are history and so are Publix Produce products. If, CUT FRUIT BOWLS or SALAD, look closely to find DECAY consistently. Fruit and vegetables are constantly bruised, old, nicked or simply rotting in the display (!) while ULTRA PRICES continue to escalate without justification. Let's take out those profit sheets and bonus breakdowns for management for the last five years so we can see why we pay such exorbitant costs. Alleged "system stocking updates" haven't been made to many items which means unless you WATCH CLOSELY, your efforts to by whatever are being charged full prices or not given 2-4-1 pricing. OOOPPS! Just another dependable Publix feature to gouge their customers while middle & upper management AND stockholders pocket your hard-earned money.
I have spoken with numerous employees in the Deli Department which I have visited (sparingly). UNRESPONSIVE MANAGEMENT (Deli Manager AND Store Manger) have "OVERLOOKED" REPEATED REPORTS OF SEXUAL HARASSMENT and Retribution for whistle blowing is POLICY. A...
I have had employees confide that the produce (which is either rotting or rotten within TWO DAYS) is shipped FROZEN which naturally destroys most nutrition and flavor. Milk goes sour usually a few days Before expiration date due to milk being left out after delivery...
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